Maharashtrian Sol Kadi
By: ravikumar
Published: Saturday, December 16, 2017 - 2:47am

Ingredients




1 cup grated coconut
7-8 kokam
Coriander for garnish
Salt according to taste
2 green chilli
2 garlic cloves
Water

Preparation

1 1. In a blender, add in coconut, chillies, garlic and mix well. 2 2. Strain in a bowl and add in salt, kokum and coriander. 3 3. Mix well and serve.

About

Make Marathi style Sol Kadi, its Maharashtrian Sol Kadi Recipe are made of kokum (Garcinia indica) is very refreshing and tasty drink, a specialty of Konkan region and Get Popular allover India and Even in Asian Countries. It’s a Tasty Maharashtrian Sol Kadhi Recipe.