Hamburger Soup
By: Anonymous
Published: Monday, November 30, 2009 - 11:52am

Ingredients




1 lb hamburger
1 onion, chopped
4 potatoes, diced
1 stalk celery, chopped
4 carrots, chopped
1/2 head cabbage, shredded
1 46 ounce can tomato juice
1 1 ounce package onion soup mix
salt and pepper

Preparation

1 Brown hamburger and onion; drain off fat and add vegetables. 2 Cook 5-10 minutes to soften vegetables. 3 Add tomato juice and soup mix. 4 Let simmer 1 hour.Season as desired.