Peanut Butter Banana Cookies With Chocolate Chips
By: Kristi Rimkus
Published: Monday, November 30, 2009 - 12:08pm

Ingredients




1 large egg
1/2 cup peanut butter
1 small banana, mashed
1/2 cup brown sugar
1/2 cup sugar
1/2 cup whole wheat flour
3/4 cup flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 cup chocolate chips

Preparation

1 Preheat oven to 350. 2 Beat egg, peanut butter, banana and sugars until smooth. 3 Add flour, baking soda and baking powder and combine. 4 Fold in chocolate chips. 5 Drop by teaspoonfuls onto baking sheet about 2″ apart. Bake 10 – 12 minutes.

About


It is possible to lighten up your favorite cookie. Replace some of the fat with mashed banana or applesauce to really reduce the fat and calories.
A typical cookie is twice the calories and Weight Watchers points as you see in this recipe. The banana adds a really great flavor to the peanut butter and chocolate chips.
Recipe modified from Dr. Cookie Cookbook.
NUTRITION FACTS- amount per serving:
Calories: 79
Total Fat: 2.95g
Cholesterol: 5mg
Sodium: 39mg
Total Carbs: 12.66g
Dietary Fiber: 0.83g
Sugars: 8.47g
Protein: 1.64g
Weight Watchers Points 2