Drunken Figs In Prosciutto
Ingredients
12 dry , good quality figs
1/2 cup sherry
12 slices fresh Italian Prosciutto
Take fig and wrap the prosciutto around it, continue with all Bake for 15 min at 350oF or until prosciutto is crisp
Serve on a decorative tooth pick
.
Yield:
12.0
Added:
Wednesday, October 27, 2010 - 4:12pm
