Total Steps
4
Ingredients
13
Tools Needed
1
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Living the GourmetIngredients
- 1/2 jalapeño
- 1/2 onion
- 3-4 vine ripe tomatoes
- 3 cloves garlic
- 1/2 cup fresh Italian parsley
- 1/4 cup chicken broth
- 1/2 teaspoons salt
- 1/2 teaspoons black pepper
- 1 teaspoons dried oregano
- 1 tablespoons butter
- 2 tablespoons olive oil
- Fresh grated Parmesan or Romano cheese(optional)
- 1 pounds macaroni
Instructions
1
Step 1
Heat a large frying pan with the olive oil. Add the jalapeño, onion, garlic, parsley and tomatoes. Sauté until the onion is softened and the garlic is fragrant.
2
Step 2
Add the butter and the chicken broth and continue to cook on a gentle heat.
3
Step 3
Prepare the macaroni as directed and lift, draining as you do, into the tomato sauce.
4
Step 4
Garnish is with a drizzle of olive oil and fresh grated cheese, fresh black pepper and a nice crusty loaf of bread.