Mango, Basil and Yogurt Dip!
By: Lady Catherine ...
Published: Thursday, March 8, 2012 - 9:47am

Ingredients




2 mangos
4 cloves of garlic
Healthy handful of fresh basil
6 oz. vanilla yogurt or plain yogurt
1 tablespoon of vinegar
¼ teaspoon salt

Preparation

1 Place the peeled mangos, garlic, basil, vinegar, salt and yogurt in a food processor and process until desired consistency.

About

This is a terrific dip for oven fried potatoes, fried chicken or chips.
With Love,
Catherine
xo