5 Ingredient Spaghetti
By: Kevin Anderson
Published: Tuesday, October 6, 2015 - 10:31am

Ingredients




• 1 box	Barilla spaghetti
• 2 Fresh lemons• 2/3 cup olive oil
• 2/3 cup Parmesan cheese, grated• 1/2 cup fresh basil chopped
• Salt and pepper to taste

Preparation

1 Grate lemon peels to yield 1 tablespoon of lemon zest. Juice the lemons to yield 1/2 cup of fresh lemon juice. 2 Whisk together the oil, Parmesan cheese, lemon juice, salt and pepper in large bowl. Meanwhile, cook pasta according to the package instructions. 3 Drain, reserving 1 cup of the cooking water. Add the spaghetti to the lemon sauce, and toss with the basil and lemon zest. 4 Season the pasta with salt and pepper to taste.

About

Made with five simple ingredients this Barilla spaghetti recipe will have your family dining in no time.