Mango Rice/ Manga sadham
By: Priyaa Iyer
Published: Wednesday, July 13, 2011 - 9:16pm

Ingredients




1 Raw Mango- grated
1 tablespoon Mustard seeds-
2 cups Rice-
3 1/2 cups Water-
Salt for taste
onion- diced small
2 Green Chilli- diced small
2 teaspoons oil-

Preparation

1 Boil rice in cooker/Electric cooker (Rice needs to be seperate) 2 Heat oil in the pan 3 Put mustard seeds and let is burst 4 Put green chilli 5 mix onion into it and cook till golden brown 6 Then add mango grated and cook till it is cooked well 7 Cook well and cool the mixture 8 Mix it with hot cooked rice 9 Dress it with fresh coriander and diced  mango! 10 Taste best with kurma or raitha

About


Tasty,authentic South Indian dish