Hot Fudge
By: Helen Pitlick
Published: Monday, November 30, 2009 - 2:24pm

Ingredients




1 can condensed milk
2 cups white sugar
9 tablespoons cocoa
3 tablespoons oil

Preparation

1 Mix ingredients in a pan and bring to a boil over medium heat. Cook for 5 minutes, stirring.  2 Remove from heat. Beat with mixer for 1 minute.

About


Can be used for sundaes or hot fudge cake. (Bake a chocolate cake mix according to directions. Cut individual pieces - slice - put a block of vanilla ice cream between layers - top with sauce, whipped cream and a cherry).