Delicious, Fluffy Pancakes!!!
By: Lady Catherine ...
Published: Sunday, November 13, 2011 - 3:12pm

Ingredients




1½ cups flour – sifted
1½ tablespoons sugar
1 tablespoon – baking powder
1 egg
1 tsp. vanilla
3 tablespoons – melted butter
1¼ cup milk

Preparation

1 Sift the flour with the baking soda and sugar. 2 In a small bowl, beat the egg and add the melted butter, vanilla and milk. Stir into the flour, baking soda and sugar. 3 Heat a griddle and ladle the batter onto the hot griddle. When the pancake begins to get little holes in it flip over. Flip only once.

About

These pancakes are light and oh so fluffy! They make a delicious breakfast, lunch or dinner! 
With Love,
Catherine
xo