Chilli garlic pasta
By: Mukta
Published: Saturday, June 13, 2015 - 5:26pm

Ingredients




100 gms dry spaghetti
4 - 5 cloves of garlic, finely chopped
1 tsp dry chilli flakes (adjust as per taste)
1 tbsp good quality olive oil
A handful of parsley, choppped
Extra virgin olive oil to drizzle
Salt to taste

Preparation

1 Cook the pasta in some salted water until cooked, drain and keep aside. 2 On a low flame, heat the olive oil (you can also add in some butter) and add the garlic and chilli flakes. Cook for a minute. 3 Add the parsley, throw in the pasta, season with some salt and give it a toss. 4 Drizzle over some extra virgin olive oil when serving. yum! :)

About

This is one of the simplest and probably the yummiest pasta recipes ever! With just a few ingredients but loads of flavour!