Garden Fresh Italian Marinara Sauce
Photo: Roz
Ingredients
Preparation
1
Fill a large, deep pot full of water and bring to a boil.
2
Place the tomatoes in and cook them until the outer layers of skin/peel begins to crack.
3
5
Allow to cool.
6
When cool, remove the peel/skin with your hands and remove the green stem area.
7
8
Add salt.
9
Cook the sauce mixture for about 20 minutes or until your desired level of doneness.
10
Add chopped basil and parsley.
Tools
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About
Fresh, ripe summer tomatoes simmered in garlic and herbs make this classic Italian tomato sauce into a fresh food dream! Can or freeze for summer freshness in the middle of winter!
Yield:
4.0
Added:
Wednesday, July 14, 2010 - 7:31am