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Ffwd: Fresh Orange Pork Tenderloin
Julie Cecchini
4 servings
BeginnerThis recipe offers a fresh take on this lean and tender cut of pork. It was perfect for a winter weekend dinner. After a mountainous 5 mile snowshoe excursion I was prepared to enjoy Dories twist, but a bit to lazy to take all her steps. A simple way to create a sensation for our Sunday supper. This is what I did...
Total Steps
5
Ingredients
7
Tools Needed
1
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Ffwd: Fresh Orange Pork TenderloinIngredients
- 1 pork tenderloin
- Butter or Earth Balance
- 1/2-1 medium bermuda onion, sliced
- 4-6 seville oranges, sliced with rind intact
- Freshly ground pepper
- Sea Salt
- Coriander
Instructions
1
Step 1
Rub butter all over the tenderloin.
2
Step 2
Place in a casserole dish.
3
Step 3
Add onion and orange slices.
4
Step 4
Season with salt, pepper and coriander.
5
Step 5
Roast in a 425 f preheated oven for 12 to 15 minutes, or until the meat is no longer pink.