Vegetable Salad With Feta Cheese
By: Anonymous
Published: Monday, November 30, 2009 - 3:11pm

Ingredients




1 clove garlic, halved
1 head lettuce, torn in pieces
3 tomatoes, quartered
1 cucumber, peeled and sliced
1 red onion, sliced
3 celery stalks, diced
1 green pepper, chopped
6 radishes, sliced
1 carrot, shredded
2 tablespoons chopped parsley
1/2 cup olive oil
1/4 cup red wine vinegar
1 1/2 tablespoons fresh lemon juice
1 teaspoon oregano
1/2 teaspoon salt
1/2 teaspoon freshly ground pepper
1 pound feta cheese, crumbled
14 Kalamata olives

Preparation

1 Rub interior of wooden salad bowl with garlic. Discard garlic. Add lettuce, tomatoes, cucumber, onion, celery, bell pepper, radishes, carrot and parsley to bowl. Toss lightly. combine olive oil, vinegar, lemon juice, oregano, salt, and pepper in jar with tightly fitting lid and shake well. Pour over salad and toss to coat. Add cheese and olives, and toss again.