Layered Green Salad
By: Anonymous
Published: Monday, November 30, 2009 - 4:05pm

Ingredients




3/4 head lettuce
5 hard boiled eggs
1 pkg. frozen petite peas
3 green onions, sliced
1 cup mayonnaise
1 cup shredded Swiss cheese
6 bacon strips, cooked and crumbled

Preparation

1 Layer lettuce, sprinkle bit salt, pepper and sugar. Layer cheese and eggs. Layer peas and onions. Layer mayonnaise and one layer bacon. Let stand covered overnight or several hours. Mix and serve.