Mango Bbq Sauce
By: Anonymous
Published: Friday, December 4, 2009 - 3:01am

Ingredients




3 lrg tomatoes
1 medium onion, unpeeled
1 or more ripe mangos, depending on size, peeled and diced
2 chilies chipotle in adobo (stewed, canned), drained
1/2 cup brown sugar
1/2 cup cider vinegar
1/2 teaspoon salt

Preparation

1 Directions Broil or grill tomatoes and onion, charring all sides until soft, 2 (about 35 minutes for onion, 25 minutes for tomato). Allow to cool, then peel onion and chop with tomato. Place all ingredients in a saucepan and simmer for 30 minutes. Remove from saucepan into a blender and puree. Marinate meats or poultry in BBQ sauce. Place meat on grill and cook until done, basting periodically with sauce. The chilies chipotle give the smoky flavor desired. 3 Serve hot as a side dish for guests to use as needed.