Quick Peanut Butter Pie
By: Helen Pitlick
Published: Thursday, December 3, 2009 - 2:56am

Ingredients




3 ounces Cream cheese, softened
1/2 cup Milk
1 cup Confectioner's sugar
8 ounces Whipped topping
1/4 cup Peanut butter
1 pie shell or graham cracker crust

Preparation

1 Cream the cream cheese. Add sugar, peanut butter and milk. Fold in Cool Whip. Pour into baked pie shell or graham crust.