Mushrooms Loaf
Ingredients
1 kg mushrooms
1 medium onion
2 tbsp flour
1 hand full fresh dill
5 eggs
jump
pepper
breadcrumbs
Preparation
1
Wash the mushrooms and cut in quarters and THEN boil Them Them
2
In the meanwhile cut onion very thin year, add FEW spoons of oil and water and cook the onion
3
When the mushrooms are ready, put Them in the food processor and cut Them as tiny as you like
4
Beat 5 eggs, add salt and pepper and THEN mix with the mushrooms Them
5
Add the cooked onion and the fresh dill add thinly cut plus 2 tbsp of flour to help the loaf become tick faster
6
Grease the pan with butter and THEN sprinkle breadcrumbs, add the mushrooms mix and bake it in the oven at 350 ° F.
7
Enjoy! It is wonderful!
.
Yield:
Serves: 12
Added:
Tuesday, July 9, 2013 - 1:33am
