Banana Chocolate Walnut Cake
By: Kitch-N-Chik
Published: Wednesday, December 9, 2009 - 1:59am

Ingredients




3 med. lg. bananas, broken up
1 cup sugar
2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 cup chocolate chips
1 teaspoon salt
1 cup chopped nuts
1/2 cup sour cream
1/2 cup milk (separate ¼ c., ¼ c.)
3 lg. eggs
1 stick softened butter
1/2 cup oil

Preparation

1 Cream sugar and butter until smooth, fluffy and light. Add one egg at a time, mixing well. Add bananas, one at a time (will look 'curdy'). Mix until smooth. Add 1 cup flour and baking soda. Add 1/4 cup milk and 1/4 cup sour cream. Then add remaining flour, milk, sour cream; mix well. Add oil. Fold in nuts and chips. Mix everything together. 2 Grease and flour a bundt or tube pan (can use Pam). Bake 350 degrees for 1 hour.