Roast Cauliflower Salad with Green Beans and Cherry Tomatoes
I always feel a little bit sorry for the old cauliflower. We can be guilty of taking it for granted and maybe even think of it as being boring. Smothering it in cheese sauces which seem to cover up it's flavour rather than bringing it out. Maybe we are even trying to disguise it all together under a blanket of sauce? Well, I'm not ashamed of using cauliflower, in fact I like to let it shine - even in summer. My secret is roasting. By roasting your cauli's something magical happens and somehow it takes on a deep nutty flavour as well as texture. This salad is the perfect example.