Total Steps
2
Ingredients
4
Tools Needed
1
Related Article
ChefjarIngredients
- 2 tablespoons Vegetable oil
- 1 head Large Cauliflower (cut into florets) (3 pounds/ 1.5 kg)
- 8 cloves Garlic
- 1 1/2 cups Chicken stock
Instructions
1
Step 1
Choose ” Saute” mode and set time for 2 minutes, using “+/-” button.
2
Step 2
https://chefjar.com/mashed-cauliflower/
