Warm Red Cabbage Salad!!!
By: Lady Catherine ...
Published: Tuesday, March 13, 2012 - 9:34am

Ingredients




1 head of red cabbage – sliced thin
1 bunch of scallions - chopped
1 jalapeño – sliced with seeds
2 inch piece of ginger – sliced
3 stalks of celery – sliced
5 cloves of garlic – sliced
1 tsp. sesame oil
Drizzle of olive oil
Dressing:
3 tablespoons soy sauce
2 tablespoons orange marmalade
½ tsp. salt
1 tsp. sugar
2 tablespoons vinegar

Preparation

1 Heat a large frying pan with the sesame oil and a drizzle of olive oil. Add the ginger, jalapeño, celery, scallions and garlic to gently sauté. 2 Add the red cabbage and allow the cabbage cook down partially. Remove to a large salad bowl. 3 Combine the ingredients for the dressing and add to the salad. Adjust the ingredients for the dressing to taste.

About

This is a delicious salad served warm or cold.
With Love,
Catherine
xo