Intermediate
julia child
25 recipes
Beginner
Easy Risotto Cakes
This quick recipe uses just 5 ingredients and takes less than 10 minutes! A great way to use leftover risotto....
5
3
Advanced
A gluten free recipe for Easter Pie (Pizza Rustica)
Easter buffets are often laden with this delight. A glass of chilled proseco and small plate are all you need be dazzle...
8
17
Intermediate
Our gluten free version of David Ogonowski's Chocolate Dough
I once read a novel about a fantastic (meaning too good to be true) English Gentleman who would leave a tiny Chocolate T...
10
15
Intermediate
TWD: Johnny Cake Cobbler, with a dash of cranberries
Cold nights on the maritime coast call for a fruit filled bowl of something that resembles pie. It might be called Pand...
11
11
Beginner
Our gluten free version of Marion Cunningham's Irish Soda Bread
I was startled to learn that soda bread was probably the invention of American Indians. I grew up thinking it was a lege...
8
8
Beginner
Chocolate Truffle Tartlets
Just about out of the oven and 2 pieces are gone. Three of us are here, but I am the only one who can hold a fork. ...
6
1
Beginner
Beginner
Beginner
Julia Child's Ratatouille
This is a classic ratatouille recipe from Julia Child's Mastering the Art of French Cooking. ...
55 min
10
8
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Beginner
Julia Child's Upside-Down Martini
Julia Child enjoyed a good cocktail and she loved Noilly Prat, the classic French vermouth. She created this cocktail an...
3
4
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Beginner
Beginner
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Beginner
Beginner
Beginner
Julia Child's Boeuf Bourguignon
Image by Flickr user: jstuppy This is Julia Child's classic Boeuf Bourguignon recipe from her book Julia's Kitc...
34 min
15
6
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Beginner
Oven Roasted Cucumbers - Heart-Healthy
This is Julia Child's recipe from "Mastering the Art of French Cooking" with olive oil substituted for butter. May her ...
31 min
8
7
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Intermediate
Julia Child's Plum Clafouti
I find the more I cook and immerse myself in the world of food via various magazines and food blogs, the more I come ...
14 min
14
10
Intermediate
Beginner
Julia Child's Buttered Peas With Mint
This recipe is based on Buttered Peas II from Julia Child's Mastering the Art of French Cooking. ...
18 min
6
3
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Beginner
Oven Baked Marinated Chicken Wings
This recipe so fresh and delicious….everyone will sing praises to your chicken wings! Adapted from Julia Child’s Kit...
32 min
8
5
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Intermediate
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Beginner
Roquefort Cheese Balls
This recipe is by Julia Child, from the book Mastering the Art of French Cooking. No need to use stale bread crumbs, us...
9
5
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Beginner
Julia Child's Sabayon
Sabayon is a wine custard sauce excellent served with fresh fruit desserts. Sherry, rum or bourbon may be used in pla...
6
3
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Beginner
Julia Child's Apple Tart
This recipe is so delicious and just happens to go well with a scoop of vanilla ice cream! This recipe is from Julia ...
50 min
18
6