March 23, 2014
Fig and Honey Cheesecake

Taste the flavor of decadence, when you make this lovely fig and honey cheesecake. Made with...

March 23, 2014
Warm fig and goat cheese salad

This salad is the perfect marriage of salty and savory, crispy and creamy flavors. Delightfully...

February 5, 2014

This is a great way to preserve the flavour of seasonal figs. I love to make chutneys and relishes...

January 5, 2014
Fig and Black Ripe Olive Tapenade

Sometimes, all you need is a crusty loaf of baguette, a good log of goat cheese or creamy brie, and...

August 30, 2013

Of course this jam is delicious on toast, biscuits and bagels, but I also love it paired with a...

July 16, 2013

In our house, we eat pizza every week. It is a tradition that has been carried on for over 15 years...

January 5, 2013

A delicious salad of warm figs, arugula and warm figs

September 24, 2012
fig

Figs with prosciutto is a simple Italian meal.  Slices of salty prosciutto are wrapped...

August 21, 2012
figs

The muse of seasonal cooking was looking out for me the other day when a neighbor casually...

June 22, 2012

The 1st figs of the season are here, so we're serving them simply with semi-aged Pecorino (...

February 17, 2012

Blue cheese and fig jam go together like PB&J, but you can make these savory treats with any...

November 30, 2011
fresh figs

Sweet, tender figs, drizzled with a rich red wine reduction -- a simple, elegant and naturally...

September 26, 2011
fresh figs

Figs are one of my favorite discoveries. After living on the Mediterranean for almost a year, both...

September 26, 2011
honey

September is National Honey Month.  Catch the tail end of the celebration with these five...

July 28, 2011
figs

I am drooling at the thought of this decadent and nourishing pudding. The healthy fat in the...

December 10, 2010

Recipe has to be done in advance. If you like cardamom add a few bruised. seeds to the syrup.

October 19, 2010

A simply delicious Italian appetizer enjoyed every autumn! Buon Appetito!

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