Extra Heavy Whipping Cream

About

Extra Heavy Whipping Cream is a dairy product composed of the higher-butter fat layer skimmed from the top of milk before it is homogenized. Extra heavy whipping cream is at least 38%% butterfat, is easy to whip and not likely to curdle in sauces.

Information

Translations: Extra Heavy sitieniem Cream, Ekstra Sunkusis pliekimas Cream, Extra Heavy Biciuire Cream, Extra Heavy Whipping kem, अतिरिक्त भारी सजा क्रीम, Extra Heavy взбитых сливок, Έξτρα Heavy Whipping Cream, الثقيل الجلد كريم, 엑스트라 헤비 크림 흔든다, Extra Heavy smetany ke šlehání, Extra heavy whipping cream, Extra Malakas na paghagupit Cream, 特重型鲜奶油, Extra Heavy crema de llet, Extra Heavy smotany na šľahanie, Extra Heavy Montapanna, Heavy Vispgrädde, Додатне Тешка Мучење крем, 余分な重鞭打ちクリーム, Extra-lourds de crème à fouetter, Extra Schlagsahne, Extra Heavy piskefløde, Extra Heavy kremfløte, Extra Heavy crema de leche, Extra Heavy збитих вершків, Extra Heavy kuohukermaa, Екстра Тежки подсладени сметани