Smoked Sablefish

About

Smoked Sablefish is prized by smoked fish connoisseurs around the world. It has a high oil content, which when the fish is smoked, lends to an almost buttery texture and nutty flavor.

Information

Other names:
Translations: Kūpinātas Sablefish, Rūkyta Sablefish, Afumate Sablefish, Dimljeni Sablefish, Cá than hun khói, Wędzone Sablefish, Gerookte Sablefish, धूम्रपान Sablefish, Копченая угольная рыба, Καπνιστά Sablefish, يدخن Sablefish, 훈제 Sablefish, Uzené Sablefish, Димљена Саблефисх, Pinausukan Sablefish, 烟熏裸盖鱼, Bacallà negre fumat, Dimljene Sablefish, Údené Sablefish, Affumicato Sablefish, מעושן Sablefish, Rökt Sablefish, Merokok Sablefish, スモークギンダラ, La morue charbonnière fumée, Geräucherte Sablefish, Røget Sablefish, Røkt Sablefish, Bacalao negro ahumado, Копчена риба вугільна, Savustettu Sablefish, Пушени Sablefish

Author

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