Lucille
About
Lucille is a Cajun cooking spice that is typically used to add a little spice to an otherwise bland dish. It typically includes vegetable extracts from bell pepper, onion and celery.
Information
Translations: ルシール, لوسيل, 루실, לוסיל, Люсиль, ल्यूसीली, Люсіль, 露西尔, Лусил
