About This Food
Bergamot is an American herb that was once widely used by native Americans. The dark pink, red and purple flowers smell pleasantly of oranges. The young leaves can be sparingly used in fruit salads and fruit drinks. Five or six large fresh leaves or 1 teaspoon of dried leaves in 8 ounces of boiling water makes a refreshing and relaxing cup of tea.
Information
Translations: Bergamotes, Bergamotė, Bergamota, Bergamota, Бергамот, Περγαμότο, البرغموت, 베르가못, Bergamotu, 佛手柑, Bergamota, Bergamotke, Bergamotu, Bergamotto, Бергамота, ベルガモット, Bergamote, Bergamotte, Bergamota, Бергамот, Bergamotti, Бергамот