Catupiry Cheese


From Brazil, Catupiry is a soft, mild-tasting cheese that can be spread over toasts and crackers or used in cooking. Because of its low level of acidity, Catupiry has become an ingredient in various dishes.


Translations: Catupiry Siers, Catupiry Sūriai, Catupiry Brânză, Catupiry sira, Catupiry Kaas, Catupiry पनीर, Catupiry Queijo, Catupiry сыра, Catupiry Τυρί, Catupiry الجبن, Catupiry 치즈, Catupiry Sýry, Catupiry Keju, Catupiry奶酪, Catupirý Formatge, Catupiry Sir, Catupiry Syry, Catupiry Formaggio, קטופירי גבינה, Catupiry Ost, Цатупири сир, Catupiryチーズ, Catupiry fromage, Catupiry Queso, Catupiry сиру, Catupiry Juusto, Catupiry сирене



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