Your Recent Contributions
- Have a new recipe to share? Add it to Foodista! And did you know that you can edit most of the content on Foodista? If you're feeling generous, edit a few (or several!) stub articles and share your cooking knowledge with the world!
Your Favorites
- You haven't saved anything for later! Just click the heart icon
on any recipe, food, technique, tool, profile or question to add it to your favor.
Know about these?
Help Us Edit:
- How To Know When An Avocado Is Ripe
- Fiori
- Julieta Apples
- Bundt Cake Keeper
- Ras El Hanout
- James Grieve Apple
- Coney Grouper
- Florentine Citron
- Agnolotti
- Beurr Bosc Pear
Recent Questions
- Can You Freeze Parsley
- How Many Heads Of Garlic Does It Take To Make 21/2 Cups
- Substituting Shortening In Chocolate Glaze Recipe?
- Worcestershire Sauce
- Monkfish
- 'what Ice Lolly Is Best For You?'
- Why Is Red, Yellow and Orange Bell Peppers Are More Expensive Than Green Bell Pepper?
- How Many Grams For 2pkt Yeast
- Can Canned Coconut Milk Be Frozen?
- How Do You Make Home Made Ice Cream
Toolbox
Edit this food
View edit history
View all photos
Upload a photo
Embed a widget
Print this food
Email this food
Post this on Facebook
Tweet this food
Stumble this foodRelated Blogposts
Click here to add your blog post on Chili Flakes to this page.
-
Eat, live, travel, write: So amongst all that overidulgence... December 01, 2009 View profile
Related Recipes
- Linguine With Crab, Radicchio, and Garlic
- Award Winning Grilled Garlic Shrimp Skewers
- Firecrackers
- Baked Olives and Vegetable Crudites With Warm Garlic Dipping Sa
- Piatti Oil
- Bagna Cauda
- Firecracker Grilled Alaska Salmon
- Kale, Sausage, and Mushroom Stew
- Fried Beancurd In Red Chile Sauce
- New York Steak Al Forno
- Pasta With Silverbeet, Garlic and Anchovies
- Ma-La Oil
- Italian Turkey Burgers
- Oriental-Style Gravlax
- Pickled Kohlrabi
- Peanut Lime Dipping Sauce
- Israeli Style Salad
- Pecos Steaks On Olive Toast
- Italian Gnocchi With Spicy Tomato and Wine Sauce
- Japanese Style Rumaki
- More recipes with Chili Flakes...
Food: Chili Flakes edit
Created by: Anonymous
Edited by: Kailash Thakur, Barnaby Dorfman, Alisa Escanlar
Other Names: Chile Flakes
Translations: 辣椒片 (Chinese), チリフレーク (Japanese), رقائق الفلفل الحار (Arabic), Chili хлопья (Russian), Hojuelas de chile (Spanish) All Translations
Substitutes: Cayenne Pepper, Chili Sauce
edit About Chili Flakes
Dried and broken up hot chili peppers. Popular in Italian cooking, especially as a topping for pizza.
Leave a Comment