Mavrud Grapes
About
Mavrud is an old local variety, cultivated only in Bulgaria from old times. The bunch is large and winged. Its average weight is around 397g. The grape is small (15.2/15 mm) and spherical. The flesh is juicy with a pleasant sweet taste and freshness. The skin is thick, tough, bluish-black and with a thick waxen bloom.
Information
Translations: Mavrud Vīnogas, Viskis Vynuogės, Mavrud Struguri, Grožđe Mavrud, Mavrud Nho, Winogrona Mavrud, Mavrud Druiven, Mavrud अंगूर, Uvas Mavrud, Мавруд виноград, Mavrud Σταφύλια, العنب Mavrud, Mavrud 포도, Mavrud bobulí, Mavrud Anggur, Mavrud mga ubas, Mavrud葡萄, Mavrud Raïms, Mavrud Grozdje, Mavrud bobúľ, Mavrud Uva, Mavrud ענבי, Mavrud Vindruvor, Мавруд грожђа, Mavrudブドウ, Cépages Mavrud, Mavrud Trauben, Mavrud Druer, Mavrud Druer, Mavrud Uvas, Мавруд виноград, Mavrud Viinirypäleet, Мавруд Грозде
