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Food: Top Round Roast edit

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Photo: Flickr user

Created by: Anonymous

Edited by: Sheri, Barnaby Dorfman, Desiree Lowe, Alisa Escanlar, Darren Vengroff

Other Names: Beef Top Round, Beef Inside Round

Translations:牛顶圆 (Chinese), جولة لحوم البقر الأعلى (Arabic), Carne Round Top (Portuguese), Bifteck de haut de cycle (French), Inicio... All Translations

edit About Top Round Roast

Beef Top Round or Inside Round is suitable for a variety of cooking methods and is highly favored for roasts due to its size and relative tenderness. This fabricated cut from the primal beef round is usually very lean, and goes well in a variety of dishes.

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