Food: Soft Goat Cheese edit

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edit About Soft Goat Cheese

Soft goat cheese, or chevre (French for goat), is cheese made from the milk of goats. Most people that are allergic to cow's milk or those who are lactose intolerant usually can consume goat's milk products, including babies as it's easily digestible and has non-allergenic properties.

Other Names:Chevre, Goat Cheese, 软山羊奶酪 (Chinese), لينة جبن الماعز (Arabic), Soft Queijo de Cabra (Portuguese), Soft fromage de chèv... All Translations
Photo: Flickr user Jason Riedy
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Edited by: Sheri, Barnaby Dorfman

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Related Content

Wikipedia

Goat's milk cheese, goats' cheese, goat cheese or chèvre (French for ''goat'') is cheese made from goat's milk.

Read more at Wikipedia...

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