Peach Palm
About
A peach palm is a tropical fruit native to Central and South America, frequently stewed in salted water but also eaten raw, used to make compotes, or served with salt and honey.
Information
Translations: Persiku Palm, ピーチパーム, Persikų Palm, الخوخ النخلة, Pupunheira, Breskve Palm, Palm Peach, Palm Peach, Brzoskwinia Palm, Пич Palm, 복숭아 팜, आड़ू पाम, פיץ 'פאלם, Піч Palm, 皮奇帕姆, Палм брескве, Праскова Palm
