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Blog
Recipes & Cooking
Chicken
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BBQ & American
Chinese & Asian
Italian & European
Mexican & Latin
Drinks
Desserts & Baking
Food News
Celebrity
Funny & Weird
Seasonal & Sustainable
Companies & Brands
Politics & Safety
Coupons
Holidays
Current Holidays & Events
Easter & Passover
Halloween & Thanksgiving
Christmas & New Years
Health & Nutrition
Gluten Free & Food Allergies
Vegetarian & Vegan
Diets & Weight Loss
Diabetes & Diabetic
Video
Events
International Food Blogger Conference 2017
Duchess Spiked Tea
Ingredients
3 quarts cold
water,
divided
3 family-size
tea bags,
Green Tea
Orangerie (your choice)
3/4 cup
sugar
1 can (12- ounce) frozen lemonade
concentrate, thawed
1 1/4 cups sweet tea-flavored vodka
3/4 cup citrus-flavored vodka
Preparation
1
In a medium saucepan, bring 1 quart water to a
boil
over medium-high
heat.
2
Remove from
heat,
and add tea bags; cover and
steep
for 5 minutes.
3
Strain
tea into a large pitcher, add sugar,
stirring
until
dissolved.
4
Discard tea bags.
5
Add lemonade, vodkas, and remaining 2 quarts of water.
6
Stirring
to combine.
7
Cover and
chill.
8
Serve
over
ice.
9
Makes about 1 gallon
.
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Yield:
6 servings
Added:
Tuesday, October 19, 2010 - 9:43am
Creator:
Betty Ayers
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