Southern-Eastern Firecracker Shrimp


Photo: Zomppa
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Ingredients

24 mediums shrimp
12 wonton wrapper
5 tablespoons Foster's (or other) Seven Pepper Jelly
Canola oil

Preparation

1
De-shell (but leave tail) off shrimp
2
Marinate in jelly for at least 30 minutes
3
Cut wrappers in two and wrap each shrimp
4
Heat oil (I ran out and used olive oil - needs more heating time but do not let it smoke)
5
Fry
.

About

A twist with Southern regional and Eastern flavors for an easy and easy-to-impress appetizer.

Yield:

4

Added:

Sunday, December 27, 2009 - 9:44pm

Creator:

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