Lüneberg Cheese
About
Lüneberg is a cow's-milk cheese made in mountain valleys in Vorarlberg in western Austria. When ripe, the cheese is said to be about midway in characteristics between Emmental and Limburger.
Information
Translations: Lüneberg Siers, Lüneberg Sūriai, Lüneberg Brânză, Lüneberg sira, Lüneberg Kaas, Lüneberg पनीर, Luneberg Queijo, Люнеберга сыра, Lüneberg Τυρί, Lüneberg الجبن, Lüneberg 치즈, Lüneberg Sýry, Lüneberg Keju, Lüneberg奶酪, Luneberg Formatge, Lüneberg Sir, Lüneberg Syry, Lüneberg Formaggio, Lüneberg גבינה, Lüneberg Ost, Лунеберг сир, ルーネベルグレンズチーズ, Luneberg fromage, Lüneburger Cheese, Luneberg Queso, Люнеберга сиру, Lüneberg Juusto, Lüneberg сирене
