Peanut Butter Chicken With Mandarin Cashew Salad
4 boneless skinless chicken breast halves, cut into cubes
3 tablespoons peanut butter,
(I used crunchy)
1/4 cup soy sauce
1 tablespoon honey
1 tablespoon olive oil
1 teaspoon garlic powder
1/2 teaspoon ground ginger
1/4 teaspoon cayenne pepper
(I used lettuce)
1 red pepper, julienned
1/4 cup fresh cilantro leaves, minced
( i used parsley)
1 cup mandarin oranges, drained
Makes 4 servings.
I did NOT use cilantro, i don't really care for it, i replaced it with parsley.
Next time, I will stir fry the chicken, that is faster. I used crunchy peanut butter, my all time favorite.