Cranberry Baked Brie
Category: Cocktails & Appetizers | Blog URL: http://hazelbloom.typepad.com/the-hazel-bloom/2009/12/cranberry-baked-brie.html
This recipe was entered in The Foodista Best of Food Blogs Cookbook contest, a compilation of the world’s best food blogs which was published in Fall 2010.
Here's the truth. I've been avoiding posting this recipe, because the last time I made it and took pictures of the final product, the pictures really didn't turn out. They didn't do it justice. It's tough to take great food pictures when there's no daylight. Well, and when you've had two cosmopolitans.
But it's New Year's Eve, and because I love you and because it's a day for party fare and because this appetizer looks and tastes much more impressive than this picture shows, I'm sharing this recipe anyway. Please don't hate me and my cute purple point-and-shoot camera and the delicious cosmos which led to this horrible picture.
It really is good on some nice buttery crackers! The tart sweetness of the cranberry sauce marries oh-so-deliciously with the salty creaminess of the brie. Yum.