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Mushroom and Truffle Pizza

Active Foodie
4 servings
Beginner

Total Steps

5

Ingredients

21

Tools Needed

1

Ingredients

  • premade pizza dough
  • wild mushrooms
  • 1/2 onion
  • shallots
  • garlic
  • white wine
  • salt
  • pepper
  • red pepper flakes
  • oregano
  • thyme
  • rosemary
  • olive oil
  • salt
  • pepper
  • Italian seasoning
  • Parmesan cheese
  • Fontina cheese
  • mozzarella cheese
  • truffle oil
  • truffle salt

Instructions

1

Step 1

Premade pizza dough (yes, I cheated, what <a href="/TPWNYF5L">can </a>I say, I'm short on time)

2

Step 2

A sauté of a variety of wild mushrooms, 1/2 onion, shallots and garlic. Finish with some white wine, <a href="/DPSVTKVY">salt,</a> pepper, red pepper flakes, oregano, thyme and rosemary.

3

Step 3

Assemble Pizza - Splash of olive oil on pizza dough, some <a href="/DPSVTKVY">salt,</a> pepper and Italian <a href="/MYJ2HRB7">seasoning. </a>A layer of parmesan, fontina and mozzarella. A layer of mushrooms (drained of all excess liquid). A final layer of cheeses.

4

Step 4

<a href="/RNT367Z2">Bake </a>at 450 degrees for 8-9 minutes (until golden brown).

5

Step 5

As soon as it comes out of the oven finish with a touch of truffle oil and a touch of truffle <a href="/DPSVTKVY">salt.</a>

Tools & Equipment

Oven

Tags

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