Total Steps
1
Ingredients
4
Tools Needed
3
Ingredients
- 200 gram continental cottage cheese or crumbled fetta cheese
- 1/2 cup finely chopped parsley
- 20 sheets phyllo
- oil for frying
Instructions
1
Step 1
This makes about 20 <a href="/LTNN8R88">rolls </a>if you dont over fill. Put the cheese and parsley into a bowl and <a href="/7S3QCKWK">mix </a>well. ( you<a href="/TPWNYF5L"> can</a> add chili flakes if you wish, I dont add<a href="/DPSVTKVY"> salt</a> as the cheese is usually salty enough)Place the<a href="/XZBDDD5G"> cut</a> phyllo sheets on the counter or table and place a teaspoon amount of the mixture on the bottom of the sheet.<a href="/LTNN8R88"> Rol</a>l up tightly an<a href="/K4VJ7RZ7">d sea</a>l the edge with water. Continue with the rest of the mixtur<a href="/XZFHRHHF">e. H</a>eat up enough oil - 250 ml - in a saucepa<a href="/Y4VX66KP">n and dee</a>p fr<a href="/LTNN8R88">y the </a>rolls until golden in colour.
Tools & Equipment
bowl
teaspoon
saucepan