Mexcian Sliders

Ingredients

1 lb ground chuck
1 small red pepper, petite chopped
1/4 cup cilantro, chopped
1 avocado, sliced
1/2 cup dried bread crumbs
1 egg
2 cups cooked and smashed black beans
1 red onion, thinly sliced
2 tsp olive oil
2 tbsp red wine vinegar
1 tsp sugar
salt and pepper to taste
your choice of condiments

Preparation

1
Mix Ground chuck, red pepper, cilantro, dried bread crumbs, egg, black beans, salt and pepper.
2
Roll out mixture to 1/2 thick. Using a mid-size glass, cut out sliders. This will prepare about 20.
3
Cook on grill or in skillet until done.
4
While burgers are cooking, heat olive oil in skillet and add red onion. Saute onion around 2 minutes then add sugar. After sugar is dissolved, add red wine vinegar and saute until onion is soft.
5
I prepared two different sliders.
6
Slider, with sliced avocado, sauteed onions, mayo and salsa.
7
Slider with ketchup, mustard and pickle.

About

How to make a Slider with a Mexican or America flair.

Yield:

20

Added:

June 18, 2012

Related Cooking Videos