Cottage Pie

Ingredients

2 tablespoons butter
2 cups diced leftover meat
3 tablespoons flour

Preparation

1
Melt butter in pan and brown the meat.
2
Sprinkle the flour over the meat and blend well.

Tools

 



About

This is a great use for leftovers.

Yield:

2.0 servings

Added:

Tuesday, February 23, 2010 - 1:47pm

Creator:

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