GARLIC KANGKONG (Local Spinach) SPAGHETTI with SAUSAGE
My mother loves to cook and invent recipes out from our fridge. And me as her taster at the same time her food critics, have to give review on her cooking (well I know my mom is a great cook). And to be fair well I give her recipe a 100% PERFECT PASTA TASTE!
This recipe you can cook in 30 minutes or less. No hassle at all.