Warm Chicken Salad With Summer Berry Dressing
A variation of a salad I used to serve up in my chefing days. A favourite summer meal enjoyed by my daughters and often requested. A perfect low cal light meal or lunch. Serve with Pane Decasa bread and white wine. The pine nuts add a buttery rich flavour to satisfy the taste buds. Berries are rich in vitamin c and anti-oxidents. Good lean protein with the benifits of rice bran oil which is rich in vitamin E and cholesteral fighting properties.
Difficulty Rating: Easy and quick.
Tips: Avoid over cooking the chicken and pine nuts. Serve imediately.