Sweet Corn Pudding

Ingredients

6 ears- Sweet Corn (off the cob)
1/2 cup Milk
1/2 cup Heavy Cream
1/2 cup Cheddar Cheese (shredded)
1/2 teaspoon Cayenne Pepper
2 Eggs (beaten)

Preparation

1
Heat oven to 350 degrees, in a large bowl combine the milk, cream, cheese, eggs, salt, pepper and cayenne. Add the corn and mix well, pour into a greased casserole dish and bake for 35 minutes or until set and golden brown. Let cool slightly then top with crispy onion rings and serve.
.

Yield:

1 servings

Added:

Sunday, November 7, 2010 - 7:47pm

Creator:

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