Cherry Martini


Photo: flickr user UggBoy ( have fun doing it )

Yield:

16.0 to 20 servings

Added:

February 11, 2010

Creator:

Anonymous

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Ingredients

2 ounces Russian Vodka
ounce Kirsch
ounce Cherry Brandy
1 ounce sour cherry juice

Preparation

1
Combine all ingredients in a shaker filled wiith ice, cover, and shake like mad until frost forms on the outside of the shaker.
2
Strain into a large martini glass and daintily drop a fresh Bing cherry into the frosty pool of delight for garnish.

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