Cranberry Citrus Sorbet

Ingredients

Preparation

1
Bring all ingredients to a simmer in a heavy pot over medium-high heat
2
Cook until sugar is dissolved and mixture is heated through (about 5 minutes)
3
Transfer mixture to a 9x13 inch metal baking pan
4
Place pan in freezer for 3 hours, stirring with a spoon every hour to break up crystals
5
Scoop mixture into bowls and serve

Tools

 



About

This delicious recipe is also a great way to use up leftover cranberry sauce from Thanksgiving.

Yield:

6

Added:

Saturday, December 5, 2009 - 11:25pm

Creator:

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