Mixed Herb Dressing
Yield:
4.0 servings
Added:
December 26, 2009
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Print This RecipeIngredients
6 tablespoons Olive oil
2 tablespoons Balsamic vinegar
Preparation
1
Place herbs, vinegar, and mustard in a bowl and whisk together. Slowly drizzle oil into mixture, while whisking.
2
Toss on a green salad, roasted vegetables, or freshly boiled new potatoes.
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