1 ¼ oz Light Puerto Rican Rum
¼ oz Coconut Flavored Puerto Rican Rum
2 oz Coco Lopez® Cream of Coconut
1oz Fresh Coconut Water
1 ½ oz Lime Juice
4 Mint Leaves
1 cup Crushed Ice
Pour both rums, cream of coconut, lime juice, coconut water and mint leaves into a blender with the crushed ice. Blend mixture until smooth and pour into your desired glass. Garnish with a mint leaf and maraschino cherry (optional) and serve.
Whether it’s at home or on Palomino Island, the 100-acre private island at El Conquistador Resort, A Waldorf Astoria Resort in Puerto Rico, the Palomino Adventure is the perfect cocktail for the summer.
Thursday, August 13, 2015 - 3:00pm